Wednesday 30 September 2015

Black Forest Fruit Trifle






Ingredients:

Milk 1/2 Kg
Sugar 4 Tablespoon
Cream 1 Packet
Fruit Cocktail 1 Tin
Brownies 5 to 6 Pieces
Red and Green Jelly 1 Packet
Vanilla Custard 3 Tablespoon
Chocolate Syrup 1/2 Cup
Chocolate Chunks 1/2 Cup

Method:


  1. First prepare Vanilla custard and keep it aside.
  2. Place brownies on a dish and then pour 1/2 cup chocolate syrup on it.
  3. Then place fruits, jelly and chocolate chunk.
  4. Now pour custard on it and put the dish in fridge for about 1 hour.
  5. Decorate it with chocolate chunks and jelly.
  6. Delicious Black Forest Fruit Trifle is ready.

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